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McKinley Internet Yellow Pages
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Food & Dining: B -- C
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CheeseNet 4 stars
The marvellous CheeseNet has become the supreme cheeserie of the World Wide Web. Dazzling curdled milk afficionados with the most remarkable cheese poetry, this site gracefully links to the purveyors of Internet cheeses and the archives of cheese recipes, and disseminates the incredible History of Cheese. This is the place to find out what mozzarella is really made of, partake in an interactive cheesemaking demonstration, learn the lusty language of cheese (find out if your cheese is 'dry matter,' 'earthy,' 'barnyardy, or 'open' and 'supple'), behold a picture-perfect panorama of provolone , or simply ask a question of Dr. Cheese. Find out for good whether your cheese is innocuous and virtually unnoticeable or bland, rank and buttery.
Keywords Cooking, Poetry, Recipes
Audience Cheese Lovers, Cooks
Contact Kyle P. Whelliston
kpw@efn.org
Free No Charge
http://www.wgx.com/cheesenet

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McKinley Internet Yellow Pages
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Updated on June 12, 1996 by yellow@obs-us.com.